In: Chemistry
Question 2-17
You want to maintain a pH = 7.0 for an enzyme-catalyzed reaction that will produce hydrogen ions along with the desired product. At equal concentrations, which weak acid, if any, will serve as the better buffer for the reaction: Acid A, with pKa = 6.5 or Acid B, with pKa = 7.5?
a. Acid A
b. Water is as good as either of the acid available
c. Acid B
You want to maintain pH = 7.0 for an enzyme-catalyzed reaction that will produce hydrogen ions along with the desired product. At equal concentrations, which weak acid, if any, will serve as the better buffer for the reaction:
Acid A, with pKa = 6.5 or Acid B, with pKa = 7.5
Acid A with pKa = 6.5 is preferred (Option A) : According to Henderson - Hasselbalch equation :
pH = pKa + log [conjugated base]/[acid]
Effective buffer range is pH = pKa +/- 1
Both the buffers are in this range and also with equal concentration.
The requirement is to maintain a pH = 7.0 for an enzyme-catalyzed reaction that will produce hydrogen ions along with the desired product.
So the acid which is more acidic in nature will be better buffer for this reaction.
An Acid A is a stronger acid and easily dissociates to produce hydrogen ions than the acid B because acid A has lower pKa (6.5) value than the pKa of acid B (7.5)
Lower the pKa then greater the Ka value and greater the acidity.
Hence option A i.e acid A is better option