Question

In: Chemistry

The following reaction rate data are collected upon analysis of an enzyme catalyzed hydrolysis. The reaction...

The following reaction rate data are collected upon analysis of an enzyme catalyzed hydrolysis. The reaction is carried out with two different inhibitors. Determine the modes of inhibition for each inhibitor. (The rates provided are relative to the rate measured in the absence of inhibitor. The enzyme concentration for each set of data is equal.)
No inhibitor
[S]0 (10−2 M) 1.25 3.84 5.81 7.13
v0 0.398 0.669 0.859 1.000
[I1]– –2mmol/L
[S]0 (10−2 M) 1.25 2.5 4.00 5.50
v0 0.179 0.313 0.435 0.529
[I2]– –50mmol/L
[S]0 (10−2 M) 1.75 2.50 5.00 10.00
v0 0.202 0.218 0.240 0.253

Solutions

Expert Solution

Ans. Determination of Vmax and Km using LB Plot

Lineweaver-Burk plot gives an equation in from of y = mx + c

where, y = 1/ Vo, x = 1/ [S],

Intercept, c = 1/ Vmax ,

Slope, m = Km/ Vmax

#a. Enzyme kinetics in absence of inhibitor [y = 2.1747x + 0.7965]:

Vmax = 1 / c = 1 / 0.7965 = 1.2555

Hence, Vmax = 1.2555

Now,

            Km= m x Vmax = 2.1747 x 1.2555 = 2.73033585

            Hence, Km= 2.730 M

#b. Enzyme kinetics in presence of inhibitor 1 [y = 5.9786x + 0.8037]:

Vmax = 1 / 0.8037 = 1.244

Now,

            Km= 5.9789 x 1.244 = 7.44

#c. Enzyme kinetics in presence of inhibitor 2 [y = 2.1144x + 3.7422]:

Vmax = 1 / 3.7422 = 0.267

Now,

            Km= 2.1144 x 0.267 = 0.565

# Type of Inhibitor:

Inhibitor 1: Vmax remains almost the same whereas Km is increased. It is the characteristic of competitive inhibitor. Therefore, Inhibitor 1 is a competitive inhibitor.

Inhibitor 2: Both the Vmax and Km is decreased in presence of inhibitor when compared to that of un-inhibited enzyme. So, inhibitor 2 is an un-competitive inhibitor.


Related Solutions

Consider the following data for an enzyme catalyzed hydrolysis reaction in the presence and absence of...
Consider the following data for an enzyme catalyzed hydrolysis reaction in the presence and absence of inhibitor I: [Substrate] M                                    vo (µmol/min)                    voI (µmol/min) 6x10-6 20.8 4.2 1x10-5                                                    29                                                           5.8 2x10-5                                                    45                                                           9 6x10-5                                                    67.6                                                        13.6 1.8x10-4                                                87                                                           16.2   Use the above data, do the following: a. Generate Lineweaver-Burk plots of the data. b. Explain the significance of the x-interecpt, y-intercept, and the slope. c.   Identify the type of inhibition.
The data below were collected for an enzyme-catalyzed reaction. [S] (mM) 0.25 0.50 1.00 2.00 V0...
The data below were collected for an enzyme-catalyzed reaction. [S] (mM) 0.25 0.50 1.00 2.00 V0 (mM*s-1) 2.00 3.33 5.00 6.67 Determine Vmax and Km for this reaction.
The data below were collected for an enzyme-catalyzed reaction. [S] (mM) .20 .50 2.00 4.00 vo...
The data below were collected for an enzyme-catalyzed reaction. [S] (mM) .20 .50 2.00 4.00 vo (mM*s-1) .37 .83 2.22 3.08 Determine Vmax and Km for this reaction
25) Am enzyme-catalyzed reaction proceeds at a faster rate than an uncatalyzed reaction because the enzyme...
25) Am enzyme-catalyzed reaction proceeds at a faster rate than an uncatalyzed reaction because the enzyme lowers the difference in free energy between the reactants and the products. a. True b. False
Hydrogen produced from a hydrolysis reaction was collected over water and the following data was compiled....
Hydrogen produced from a hydrolysis reaction was collected over water and the following data was compiled. Total volume of H2(g): 96.62 mL Temp: 28.0C Bariometric Pressure: 7.40x10^2 mmHg Vapor pressure of water at 28C: 28.5 mmHg Calculate the moles of hydrogen gas produced by the reaction.
2) The initial rate for an enzyme-catalyzed reaction has been determined at a number of substrate...
2) The initial rate for an enzyme-catalyzed reaction has been determined at a number of substrate concentrations. Data are given below. [S](mu*M) 5 10 20 50 100 200 500 vo (mu*Mmin-1) 21 62 92 126 185 210 217 a) Estimate Vmax and Km from a direct graph of vo vs [S] (Michaelis-Menton plot). b) Use a Lineweaver-Burk plot to analyze the same data. What are the values of Vmax and Km? c) If the total enzyme concentration is 100 pM,...
Imagine that you are observing an enzyme-catalyzed reaction in the laboratory. The reaction is progressing as...
Imagine that you are observing an enzyme-catalyzed reaction in the laboratory. The reaction is progressing as expected. As you periodically add more enzyme, the reaction increases proportionally until suddenly it stops increasing. At this point, no matter how much more enzyme that you add, the reaction rate does not change. Assuming no other chemicals have been added or changed, explain why the reaction rate has leveled off.
The data to the below were collected for the bovine carbonic anhydrase-catalyzed reaction described by CO2...
The data to the below were collected for the bovine carbonic anhydrase-catalyzed reaction described by CO2 (aq) + H2O (l) -->H+ (aq) + HCO3- (aq) [CO2] (mmol * L^-1) R (ݵmol * L^-1 * s^-1) 1.25 28.74 2.50 48.61 5.00 80.28 20.00 155.59 Use these values to determine the value of KM, the Michaelis-Menten constant. Answer the four parts below. a) If you were to plot this data to graphically determine Rmax and KM using a Lineweaver-Burk plot, what would...
To the nearest hundredths, what is the pH at the end of an enzyme-catalyzed reaction if...
To the nearest hundredths, what is the pH at the end of an enzyme-catalyzed reaction if it were carried out in a 0.1 M buffer initially at pH 6.65, and 0.006 M of acid (H+) was produced during the reaction? (The buffer used was a polyprotic acid of the general form: H3A; the three pKas of this polyprotic acid are 2.11, 6.65, and 11.33.)
To the nearest hundredths, what is the pH at the end of an enzyme-catalyzed reaction if...
To the nearest hundredths, what is the pH at the end of an enzyme-catalyzed reaction if it were carried out in a 0.1 M buffer initially at pH 6.73, and 0.004 M of acid (H+) was produced during the reaction? (The buffer used was a polyprotic acid of the general form: H3A; the three pKas of this polyprotic acid are 2.17, 6.73, and 11.27.)
ADVERTISEMENT
ADVERTISEMENT
ADVERTISEMENT