In: Biology
1. Proteins are biomolecules made up of amino acids linked together by peptide bonds. Amino acids constitute a chiral carbon bonded to a carboxylic side chain (C terminal end) and an amino terminus (N terminus). The peptide bond is formed bbetween this CO-NH group.
2. Amino acids that cannot be made by the body are known as essential amino acids. As a result, they must come from food. The 9 essential amino acids are: histidine, isoleucine, leucine, lysine, methionine, phenylalanine, threonine, tryptophan, and valine.
3. Each amino acid is attached to another amino acid by a peptide bond (covalent bond). When two amino acids are covalently attached by a peptide bond, the carboxyl group of one amino acid and the amino group of the incoming amino acid combine and release a molecule of water, so peptide bond formation is an example of a dehydration reaction.
4. peptide-1, dipeptide-2, tripeptide-3, polypeptide- >8
5. Deamination is the removaal of oxygen from an amino acid protein. In our body it is generally done by the enzyme deaminase.
In transamination, amino group is transferred to a correspnding Keto acid to get a new amino acid.
6. AS urea is excreted, our need for fluid intake increase as water is needed to dilute the urea and also play other key symbolic roles in the body's metabolism.
7. Instructions for making a protein- mRNA. The ribosome protein synthsising machinery read the mRNA and produce proteins. Template for instruction is in bengsl movies. Amino acud are brought by the tRNA.
8. Growth and Maintenance.
Causes Biochemical Reactions.
Acts as a Messenge
Provides Structure.
Balances Fluids.
Bolsters Immune Health. ...
Transports and Stores Nutrients.
9. HIgh protein-- dairy producs, eggs, almonds, oats etc.
10. For vegans, thy can find protein in tofu, sietan, yeast etc.