Why do amylase and diastase have different optimum pH levels and temperatures?

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Every enzyme has an optimum ph when it os most effective. A rise or fall in ph reduces enzyme activity. Some enzymes act best in an acidic medium, others in an alkaline medium. For every enzyme there is an optimum ph where its action is maximum.Every enzymes generally function in a narow range of temperature. The temperature at which the enzymes show its highest activity is know as optimum temperature. Every enzyme activity declines both below and above the optimum temperature.Enzyme are proteins with tertiary structures. Any change in the tertiary structure would affect the activity and action of enzyme. Every enzyme has its own tertiary structure which is different from other enzymes. That specific structure defines the optimum conditions required for its maximum activity. Hence, enzymes have a different ph levels and temperature at which they work.

gladiator answered 1 year ago

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