In: Accounting
| Food sales | $ 950,000 |
| Other revenue | 5% of total revenue |
| Expenses: | Fixed | Variable* |
| Labor | $ 100,000 | 10% |
| Cost of sales | $ - | 35% |
| Supplies | $ - | 5% |
| Energy | $ 12,000 | 3% |
| Marketing | $ 5,000 | 4% |
| Maintenance | $ 12,000 | 2% |
| Property taxes | $ 4,000 | |
| Depreciation | $ 15,000 | |
| Property insurance | $ 5,000 | |
| Rent | $ 3,500 | |
| * As a percentage of food sales. | ||
1. Operating budget for 2018 -
| Operating Budget for 2018 | ||
| Particulars | Amount $ | Amount $ |
| Food sales | 950,000 | 95% |
| Other revenue | 50,000 | 5% |
| Total Revenue | 1,000,000 | 100% |
| Expenses | Fixed | Variable |
| Labor | 100,000 | 95,000 |
| Cost of sales | - | 332,500 |
| Supplies | - | 47,500 |
| Energy | 12,000 | 28,500 |
| Marketing | 5,000 | 38,000 |
| Maintenance | 12,000 | 19,000 |
| Property taxes | 4,000 | |
| Depreciation | 15,000 | |
| Property insurance | 5,000 | |
| Rent | 3,500 | |
| Total Expenses | 156,500 | 560,500 |
| Operating Profit | 283,000 |