Question

In: Chemistry

This flowsheet is from the MIT OpenCourseware website, “Separation Processes for Biochemical Products”, taught in 2005.

This flowsheet is from the MIT OpenCourseware website, “Separation Processes for Biochemical Products”, taught in 2005. It shows the downstream steps for recovery of alkaline protease, a biological enzyme. You can view these interesting lecture notes at http://ocw.mit.edu/courses/chemical-engineering/10-445-separationprocesses- for-biochemical-products-summer-2005/lecture-notes/lecture_10.pdf after the midterm (they tie in nicely with 4N4 also).

1. What is the general purpose of flocculation?

2. What is the purpose of flocculation in this flowsheet?

3. What is the purpose of the membrane step here?

4. Why are these membrane units in series?

5. Is it the retentate or permeate that is of interest?

Solutions

Expert Solution

Solution

1. Flocculation is a chemical treatment of the feed to cause particle agglomeration; these larger size particles settle faster, allowing the feed to be easily dewatered and concentrated

2. Flocculation here likely has the same purpose: to bring the biological suspension together, form flocs, and aid the subsequent filtration step. Larger particles have more open spaces, so there is a potential reduction of energy requirements in the filtration step. Large particles will also be more likely to be retained from passing through the subsequent membrane step’s pores. It also leads to a reduced volume of material to treat in the membrane.

3. To increase the enzyme concentration and reduce the volume of solvent (broth) in the downstream crystallization step. It will also remove particles not trapped by flocculation.

4. The individual membrane module is not able to achieve the desired concentration; the second module accepts the retentate from the first module and increases its concentration further.

5. The enzymes will be in the retentate. The permeate may have some value, but this is not subsequently processed in the given flowsheet.


Related Solutions

separation processes for bioproducts from E. coli . Recombinant protein production from E. coli resulted in...
separation processes for bioproducts from E. coli . Recombinant protein production from E. coli resulted in the first products from biotechnology. (a) List the primary structures and components of E. coli that must be removed from a fermentation broth to purify a heterologous protein product (one that differs from any protein normally found in the organism in question) expressed for pharmaceutical use. (b) Identify a sequence of steps to purify a conjugate heterologous protein (a compound comprised of a protein...
Why is mass transfer a major factor in separation processes?
Why is mass transfer a major factor in separation processes?
Describe three different separation processes and identify the physical/chemical/biological principle on which the separation is based.
Describe three different separation processes and identify the physical/chemical/biological principle on which the separation is based.
In the study of biochemical processes, a common buffering agent is the weak base trishydroxymethylaminomethane, (HOCH2)3CNH2,...
In the study of biochemical processes, a common buffering agent is the weak base trishydroxymethylaminomethane, (HOCH2)3CNH2, often abbreviated as Tris. At 25 ∘C, Tris has a pKb of 5.91. The hydrochloride of Tris is (HOCH2)3CNH3Cl, which can be abbreviated as TrisHCl. Part A What volume of 10.0 M NaOH is needed to prepare a buffer with a pH of 7.79 using 31.52 g of TrisHCl? Express your answer in milliliters using two significant figures. 6.7 mL SubmitHintsMy AnswersGive UpReview Part...
In the study of biochemical processes, a common buffering agent is the weak base trishydroxymethylaminomethane, (HOCH2)3CNH2,...
In the study of biochemical processes, a common buffering agent is the weak base trishydroxymethylaminomethane, (HOCH2)3CNH2, often abbreviated as Tris. At 25 ?C, Tris has a pKb of 5.91. The hydrochloride of Tris is (HOCH2)3CNH3Cl, which can be abbreviated as TrisHCl. Part A What volume of 10.0 M NaOH is needed to prepare a buffer with a pH of 7.79 using 31.52 g of TrisHCl? . CORRECT6.7 mL Part B This procedure represents only one of many ways to prepare...
In the study of biochemical processes, a common buffering agent is the weak base trishydroxymethylaminomethane, (HOCH2)3CNH2,...
In the study of biochemical processes, a common buffering agent is the weak base trishydroxymethylaminomethane, (HOCH2)3CNH2, often abbreviated as Tris. At 25 ?C,                 Tris has a pKbof 5.91. The hydrochloride of Tris is (HOCH2)3CNH3Cl, which can be abbreviated as TrisHCl. Question 1.) What volume of 10.0 M NaOH is needed to prepare a buffer with a pH of 7.79 using 31.52 g of TrisHCl? ANSWER IS 6.67 Question 2.) The buffer from Part A is diluted to 1.00 L. To...
The main energy-coupling compound in biochemical reactions that allows thermodynamically unfavorable processes to become favorable is...
The main energy-coupling compound in biochemical reactions that allows thermodynamically unfavorable processes to become favorable is ________.
Briefly describe two biochemical transformations that occur in biological unit processes to remove colloidal or dissolved...
Briefly describe two biochemical transformations that occur in biological unit processes to remove colloidal or dissolved organic matter
Tris, (HOCH2)3CNH2 (pKb = 5.91), a very common buffer for studying biochemical processes, is prepared by...
Tris, (HOCH2)3CNH2 (pKb = 5.91), a very common buffer for studying biochemical processes, is prepared by a biological chemist using 10.0M NaOH to a pH of 7.79 using 31.52 g of (HOCH2)3CNH3Cl, or TrisH+, (MW=157.597g/mol, pKa 8.075). (a) Calculate the ratio of [Tris]/[TrisH+] at a pH of 7.79. (b) Calculate the initial moles of (HOCH2)3CNH3Cl (MW=157.597g/mol) that were added. (c) Write the chemical reaction between the TrisH+ and the added NaOH. (d) Calculate the moles of hydroxide used to produce...
Visit a retailer’s website and choose two related and comparable products from two different competitors.
Visit a retailer’s website and choose two related and comparable products from two different competitors. Alternatively, you can use your own company's complaint database or the Google Review page. Sort the reviews for the products by their lowest ratings. Pick at least 30 bad reviews for each product and classify the complaints you found in them into up to five categories. Then use a runs chart, Pareto chart, and a fishbone diagram to analyze your data and provide a discussion...
ADVERTISEMENT
ADVERTISEMENT
ADVERTISEMENT