Question

In: Chemistry

Butyric acid is responsible for the foul smell of rancid butter. The pKa of butyric acid...

Butyric acid is responsible for the foul smell of rancid butter. The pKa of butyric acid is 4.84.

(a) Calculate the pKb for the butyrate ion.

(b) Calculate the pH of a 0.048 M solution of butyric acid.

(c) Calculate the pH of a 0.048 M solution of sodium butyrate.

Solutions

Expert Solution

Part a)

Here, pKa = 4.84

Therefore,

Ka = 10-pH = 10(-4.84) = 1.5 x 10-5

Kb = Kw / Ka

Kb = (1 x 10-14) / 1.5 x 10-5 = 6.92 x 10-10

pKb = -logKb = 9.15

Part b)

            C4H8O2  + H2O     C4H7O2- + H3O+

I           0.048                                                      0           0

C             -x                                                        +x          +x

E         0.048-x                                                   +x           +x

1.5 x 10-5 = [C4H7O2-][H3O+] / [C4H8O2]

1.5 x 10-5 = x2 / (0.048-x)   [Here, x can be neglected in comparison with 0.048]

1.5 x 10-5 = x2 / (0.048)  

x = 8.485 x 10-4

pH = -log[H3O+] = -log(8.485 x 10-4) = 3.07

Part c)

               C4H7O2- + H2O    C4H8O2 + OH-

I               0.048                                                      0              0

E             0.048-x                                                   +x             +x

Kb = [C4H8O2][OH-] / [C4H7O2-]

6.9 x 10-10 = x2 / (0.048-x) [Here, x can be neglected in comparison with 0.048]

6.9 x 10-10 = x2 / (0.048)

x = 5.75 x 10-6

pOH = -log[5.75 x 10-6] = 5.24

pH = 14 - 5.24 = 8.76


Related Solutions

If pKa of weak acids are the following: pKa acetic acid = 4.75 pKa propionic acid...
If pKa of weak acids are the following: pKa acetic acid = 4.75 pKa propionic acid = 4.87 pKa acitric acid = 5.40 pKa of benzoic acid = 4.19 What is the order of acids with increasing acidity Determine the pH of the following A. 100 mL of benzoic acid solution 0.03M is mixed with 200 ml water B. 50 mL of sodium hydroxide solution 0.05 M is mived with 200 ml water
The molecular formula of allicin, the compound responsible for the characteristic smell of garlic, is C6H10OS2. Part...
The molecular formula of allicin, the compound responsible for the characteristic smell of garlic, is C6H10OS2. Part A What is the molar mass of allicin? Express your answer using four significant figures. M =   g/mol   Part B How many moles of allicin are present in 5.50 mg of this substance? Express your answer using three significant figures. n =    mol   Part C How many molecules of allicin are in 5.50 mg of this substance? Express your answer using three significant figures. N =    molecules  Part D How...
describe the structures responsible for the special senses of taste smell hearing balance and vision
describe the structures responsible for the special senses of taste smell hearing balance and vision
1) 2-Fluorobenzoic acid has a pKa of 3.27. 4-Nitrobenzoic acid has a pKa of 3.41. p-Cresol...
1) 2-Fluorobenzoic acid has a pKa of 3.27. 4-Nitrobenzoic acid has a pKa of 3.41. p-Cresol has a pKa of 10.26. Acetanilide is neutral. You will need the following information: The pKa of HCl is –7; pKa of carbonic acid is 6.52 and the pKa of water is 15. Mixture A is a mixture of 2-fluorobenzoic acid and p-cresol Mixture B is a mixture of 4-nitrobenzoic acid and p-cresol Mixture C is a mixture of 2-fluorobenzoic acid and 4-nitrobenzoic acid....
8) Sulfuric acid is a strong acid, and the pKa 2 of HSO - 4 is...
8) Sulfuric acid is a strong acid, and the pKa 2 of HSO - 4 is 1.92. What is the pH of a 0.100 M NaHSO 4 solution? 9) What is the pH of 1.5 L of a vinegar that is 3% acetic acid by mass? (Ka= 1.8 x 10 -5 ).
A weak acid (HA) has a pKa of 4.009. If a solution of this acid has...
A weak acid (HA) has a pKa of 4.009. If a solution of this acid has a pH of 4.024, what percentage of the acid is not ionized? (Assume all H in solution came from the ionization of HA.)
A weak acid (HA) has a pKa of 4.666. If a solution of this acid has...
A weak acid (HA) has a pKa of 4.666. If a solution of this acid has a pH of 4.294, what percentage of the acid is not ionized? (Assume all H in solution came from the ionization of HA.) Please help me out...I am seriously not sure where to begin. I converted pka to Ka but then I'm not sure where to go from there or if I am on the right track. Any detailed help of how to solve...
Acetic acid is a monoprotic weak acid with a pKa of 4.74. (Ka = 1.8 x...
Acetic acid is a monoprotic weak acid with a pKa of 4.74. (Ka = 1.8 x 10-5) (a) What is the pH of 5 mL of a 5.0% solution? (b) What is the pH of the solution if you now add 45 ml of water to solution (a)? How will the equivalence point volumes differ if you titrate the two solutions ?
Chromic acid, H2CrO4 is a diprotic acid, with pKa values of 0.86 and 6.51. Calculate the...
Chromic acid, H2CrO4 is a diprotic acid, with pKa values of 0.86 and 6.51. Calculate the total alkalinity for a water sample containing 10-3 M Na2CO3 and 10-4 M H2CrO4
The pKa of formic acid is 3.74, a monoprotic weak acid. A 1.0 L sample of...
The pKa of formic acid is 3.74, a monoprotic weak acid. A 1.0 L sample of a buffer with a pH of 4.5 is combined with .09 mol of NaOH. What is the new pH of the solution? The ratio of HCOO- to H+ is .86 M to .15 M.
ADVERTISEMENT
ADVERTISEMENT
ADVERTISEMENT