Question

Ways to decrease the risk food allergies in children include all of the following except:(Choose the correct answer)

A. Avoidance of common allergens such as fish, eggs,and peanuts during pregnancy

B. introduction of potentially allergenic foods while the infant is still breastfeeding

C.delayed introduction of solid foods until baby is at least four to six months of age

D.exposure to pets,grass,and soil when possible in childhood

E.Exclusive breastfeeding for at least four months during infancy

2.Which of the following menus is the safest choice for a pregnant mom? (Choose the correct answer)

A. sushi and rice

B. grilled swordfish and vegetables

C. grilled cheddar cheese sandwich and tomato soup

D. feta cheese and tomato salad

E. Brie and crackers

3.A form of disordered eating behavior that causes women to consume nonfood items such as clay, dirt,or hair is called : (Choose the correct answer)

A. Binge eating disorder

B.Morning sickness

C.Bulimia nervosa

D.Anorexia nervosa

E.Pica

4.________ deficiency is the most common nutrient deficiency in pregnancy. (Choose the correct answer)

A. Iodine

B. Calcium

C. Vitamin D

D. Vitamin A

5. Exclusively breasted infants may need supplementation with: (Choose the correct answer)

A. Vitamin D

B. Vitamin A

C. Magnesium

D. Phosphorus

E. Vitamin C

E. Iron

Answer 1