All of the following can function as an antioxidant
except (a)
Vitamin E (B) Vitamin B (C) Vitamin
C (D) selenium
This anti oxidant prevents the oxidation and free
radicals of
LDL
(A) Iron (B) vitamin E (C) Sodium (D) vitamin C
We can reduce our risk of developing Cardio Vascular
disease, Cancer, stroke, ect..by consuming A lot
of (A)
Red meat (B) Milk (C) Won ton soup (D) Oranges, Carrots,
Cantaloupe
ANTIOXIDANTS give what to a free Radical to...