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Describe the preparation of 3.00 L of 0.150 M glycine buffer, pH 8.1, from glycine and...

Describe the preparation of 3.00 L of 0.150 M glycine buffer, pH 8.1, from glycine and 1.00 M NaOH. What mass of glycine is required? The appropriate pKapKa of glycine is 9.6. Apply appropriate significant figures.

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