In: Biology
What is the function of proteins and why are they so important?
5. What are symptoms of celiac disease and how do you get it?
6. Is it better to be a vegetarian or a carnivore? Explain.
ANSWERS
4. Proteins
Proteins are macromolecules shaped by amino acids. Proteins are
giant size molecules (macromolecules), polymers of structural units
referred to as amino acids. a complete of twenty totally different
amino acids exist in proteins and a whole lot to thousands of those
amino acids are connected to every alternative in long chains to
create a protein.
Proteins are a category of macromolecules that perform a various
range of functions for the cell. they assist in metabolism by
providing structural support and by acting as enzymes, carriers, or
hormones. The building blocks of proteins (monomers) are amino
acids. Our bodies are made from thousands of various proteins, each
with a selected function. they create up the structural elements of
our cells and tissues in addition as several enzymes, hormones and
therefore the active proteins secreted from immune cells
Different types of proteins and their functions
5. Celiac disease
Celiac disease is a disorder during which eating gluten triggers
an immune response within the body, inflicting inflammation and
injury to the small intestine.
Sometimes celiac disease becomes active after surgery, pregnancy,
childbirth, virus infection or severe emotional stress. once the
body's immune system overreacts to gluten in food, the reaction
damages the small, hairlike projections (villi) that line the small
intestine.It’s estimated that celiac disease affects nearly I
Chronicles of the population within the united states .Celiac
disease is a serious condition that may cause a number of negative
symptoms, together with digestive problems and nutritional
deficiencies.
These are the 9 most common signs and symptoms of celiac disease.
1.Diarrhea
2.Gas
3.Bloating
4.Fatigue
5.Iron-Deficiency Anemia
6.Weight Loss
7.Depression
8.Constipation
9.Itchy Rash
6. vegetarian vs carnivore diet
a vegetarian diet will be nutritionally superior to the other
way of intake.It will be one among the healthiest ways in which to
eat, because we know plant foods are loaded with nutrients to
protect our health.
According to the Academy of Nutrition and dietetics, an
evidence-based review showed that a vegetarian diet is related to a
lower risk of death from ischemic heart disease. Vegetarians seem
to own lower low-density lipoprotein cholesterol levels, lower
pressure level and lower rates of hypertension and sort 2 diabetes
than meat eaters. Vegetarians conjointly tend to own a lower body
mass index, lower overall cancer rates and lower risk of chronic
disease.
The Carnivore Diet is a restrictive diet that solely includes meat,
fish, and other animal foods like eggs and sure dairy farm
product.It excludes all different foods, including fruits,
vegetables, legumes, grains, nuts, and seeds.Its proponents
conjointly suggest eliminating or limiting dairy intake to foods
that are low in lactose — a sugar found in milk and dairy farm
product — like butter and hard cheeses.
The Carnivore Diet stems from the disputed belief that human
ancestral populations ate largely meat and fish which high-carb
diets are to blame for today’s high rates of chronic disease.
Other popular low-carb diets, just like the keto and paleo diets,
limit however don’t exclude carb intake. However, the Carnivore
Diet aims for zero carbs.Given that the Carnivore Diet consists
alone of animal foods, it will be high in saturated fat and
cholesterol.Saturated fat might raise your LDL (bad) cholesterol,
which can increase your risk of cardiovascular disease .However,
recent studies have shown that prime intakes of saturated fat and
cholesterol don't seem to be strongly linked to a better risk of
heart disease, as was previously believed.Still, consuming high
amounts of saturated fat on the Carnivore Diet could also be of
concern. No research has analyzed the effects of intake animal
foods completely. Therefore, the results of consuming such high
levels of fat and cholesterol are unknown.Moreover, some processed
meats, particularly bacon and breakfast meats, conjointly contain
high amounts of sodium.
Eating a lot of those foods on the Carnivore Diet will cause
excessive sodium intake, that has been joined to an enhanced risk
of high blood pressure, kidney disease, and different negative
health outcome.Processed meat intake has conjointly been joined to
higher rates of certain varieties of cancer, including colon and
rectal cancer