In: Economics
The healthy spring water company sells 10-gallon bottles of water for water fountains. It sells 2000 bottles a day at a price of $20. The company’s daily revenues and costs are:
Sales revenues $40,000
Variable costs $16,000
Fixed costs $20,000
Although the company grew rapidly in the past decade, sales have been rather stagnant in the last year. The problem is that the market for spring water has grown large enough that grocery stores have begun to carry it at prices below those of healthy spring.
The company is considering raising the price by 15% and repositioning its water as a premium brand. Healthy Spring believes that it will be able to keep most of its loyal customers with a price increase. How many units loss can Healthy Spring tolerate before the price increase would become unprofitable?
Selling price per unit = $20
Variable cost per unit = 16,000 / 2,000 = $8
Fixed cost = 20,000
Now, price increases by 15%,
Selling price per unit = $20 × (1 + 0.15) = 20 × 1.15 = 23
Variable cost per unit = no change = 8
Fixed cost = no change = 20,000
BEP (units) = Fixed cost / (Selling price – Variable cost per unit)
= 20,000 / (23 – 8)
= 20,000 / 15
= 1,334 rounded
This unit of selling has no profit no loss. If the company sells below 1,334 units, this will be a loss.
Loss of units = Normal unit – BEP (units) after price change
= 2,000 – 1,334
= 666 (Answer)
The company can tolerate to sell 666 less units and still there would be no unprofitability.