Question

In: Accounting

Milano Pizza is a small neighborhood pizzeria that has a small area for in-store dining as...

Milano Pizza is a small neighborhood pizzeria that has a small area for in-store dining as well as offering take-out and free home delivery services. The pizzeria’s owner has determined that the shop has two major cost drivers—the number of pizzas sold and the number of deliveries made.

The pizzeria’s cost formulas appear below:

Fixed Cost
per Month
Cost per
Pizza
Cost per
Delivery
Pizza ingredients $ 4.40
Kitchen staff $ 5,910
Utilities $ 610 $ 0.30
Delivery person $ 3.10
Delivery vehicle $ 630 $ 1.50
Equipment depreciation $ 400
Rent $ 1,870
Miscellaneous $ 730 $ 0.15

  

In November, the pizzeria budgeted for 1,560 pizzas at an average selling price of $15 per pizza and for 220 deliveries.

Data concerning the pizzeria’s actual results in November appear below:

  

Actual Results
Pizzas 1,660
Deliveries 200
Revenue $ 25,450
Pizza ingredients $ 7,210
Kitchen staff $ 5,850
Utilities $ 885
Delivery person $ 620
Delivery vehicle $ 986
Equipment depreciation $ 400
Rent $ 1,870
Miscellaneous $ 790

Required:

1. Complete the flexible budget performance report that shows both revenue and spending variances and activity variances for the pizzeria for November. (Indicate the effect of each variance by selecting "F" for favorable, "U" for unfavorable, and "None" for no effect (i.e., zero variance). Input all amounts as positive values.)

Solutions

Expert Solution

Solution: Computation of flexible budget performance report showing Revenue and spending variance

Milano pizza

Revenue and spending variance

For the month ended November 30th

Actual results

Revenue and spending variance

(Actual – Flexible)

Flexible budget

(Working note 1)

Pizzas

1660

1660

Deliveries

200

200

Revenue

$ 25,450

$ 550 F

$ 24,900

Expenses:

1. Pizza ingredients

$ 7,210

$ 94 F

$ 7,304

2. Kitchen staff

$ 5,850

$ 60 F

$ 5,910

3. Utilities

$ 885

$ 223 F

$ 1,108

4. Delivery person

$ 620

NONE

$ 620

5. Delivery vehicle

$ 986

$ 56 U

$ 930

6. Equivalent depreciation

$ 400

NONE

$ 400

7. Rent

$ 1,870

NONE

$ 1,870

8. Miscellaneous expense

$ 790

$ 189 F

$ 979

Total expenses

$ 18,611

$ 510 F

$ 19,121

Net operating Income

$ 6839

$ 1060 F

$ 5,779

Working note 1:

Computation of flexible budget

Particulars

Working

Amount in $

Sales revenue

Actual sales * Budgeted sale price ( 1,660 *$ 15 = $ 24,900)

$ 24,900

Expenses

1. Pizza ingredients

(1660 pizzas *$ 4.40 = $ 7,304)

$ 7,304

2. Kitchen staff

-

$ 5,910

3. Utilities

$ 610 +1,660 pizzas*$ 0.30 =$ 1108

$ 1,108

4. Delivery person

200 deliveries*$ 3.10 = $ 620

$ 620

5. Delivery vehicle

$ 630 + 200 deliveries *$ 1.50 = $ 930

$ 930

6. Equivalent depreciation

-

$ 400

7. Rent

-

$ 1,870

8. Miscellaneous expense

$ 730 + 1660 pizzas *$ 0.15 = $979

$ 979

Total expense

$ 19,121

Net operating income

Sales – Total expenses

$ 5,779

Computation of flexible budget performance report showing Activity variances

Milano pizza

Activity variances

For the month ended November 30th

Flexible budget

(Working note 1)

Activity variance

( Flexible - static ) budgets

Static budget

(Working note 2)

Pizzas

1660

1560

Deliveries

200

220

Revenue

$ 24,900

$ 1,500 F

$ 23,400

Expenses:

1. Pizza ingredients

$ 7,304

$ 440 U

$ 6,864

2. Kitchen staff

$ 5,910

NONE

$ 5,910

3. Utilities

$ 1,108

$ 30 U

$ 1078

4. Delivery person

$ 620

$ 62 F

$ 682

5. Delivery vehicle

$ 930

$ 30 F

$ 960

6. Equivalent depreciation

$ 400

NONE

$ 400

7. Rent

$ 1,870

NONE

$ 1870

8. Miscellaneous expense

$ 979

$ 15 U

$ 964

Total expenses

$ 19,121

$ 393 U

$ 18,728

Net operating Income

$ 5,779

$ 1107 F

$ 4,672

Working note 2:

Computation of Static (Planned) budget

Particulars

Working

Amount in $

Sales revenue

Budgeted sales * Budgeted sale price

( 1560 pizzas *$ 15)

$ 23,400

Expenses

1. Pizza ingredients

(1560 pizzas *$ 4.40 = $ 6,864)

$ 6,864

2. Kitchen staff

-

$ 5,910

3. Utilities

$ 610 +1,560 pizzas *$ 0.30 =$ 1078

$ 1078

4. Delivery person

220 deliveries*$ 3.10 = $ 682

$ 682

5. Delivery vehicle

$ 630 + 220 deliveries *$ 1.50 = $ 960

$ 960

6. Equivalent depreciation

-

$ 400

7. Rent

-

$ 1870

8. Miscellaneous expense

$ 730 + 1560 pizzas *$ 0.15 = $ 964

$ 964

Total expense

$ 18,728

Net operating income

Sales – Total expenses

$ 4,672


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