Questions
3. Load the dataset called ec122a.csv and decide the appropriate regression to run. Write down what...

3. Load the dataset called ec122a.csv and decide the appropriate regression to run. Write down what transformations, corrections, etc... you make and why.

y1

x1

5.3478787576716

-0.930542577578737

-69.4411002445282

-14.3360876802962

17.6647698924475

1.81741420842464

98.6511466667161

16.8769469917607

14.7965900933862

1.44147861051093

-34.5302655286703

-8.00737844994315

93.0899709372717

15.9601981407006

9.21693205816442

0.677367144474178

82.6007511115692

13.940352476942

115.798113882096

21.2544523041556

210.387049747658

38.2407928740359

25.53810654411

2.87106608048978

103.832140647001

18.1287219709914

69.9887102526973

11.9894172917371

115.53192498448

20.8016798770016

121.344292025264

22.0189019228638

92.7341812552436

15.9508245127554

141.336831165046

25.3838968113616

43.9676084746945

6.62783843142594

170.312498248916

30.6056891002234

100.141722965535

18.0744156617512

135.127526516403

25.1557427275658

35.4910615569294

5.34067840867235

49.0886162426323

7.66630180243485

183.23305880313

33.6747888141339

133.899669788226

31.0484776835843

119.472386558899

19.6774321421239

158.382012262513

38.7948124929967

158.265751170527

32.3449530783571

143.893438668698

31.318399069747

209.554152576129

39.0470592670422

269.696741210151

47.0260908373683

214.277835307116

39.4621037661542

137.448728114245

32.1951502465506

207.142331867495

30.4353133960267

195.530279391204

37.8895119687649

260.613365801387

47.5777648932458

193.358564414283

32.544387671943

214.355032319599

35.3968738633248

236.246295426679

46.8573949752216

179.510295035057

40.1659721878024

212.202997184581

42.9660084481672

207.263001917022

38.3563234239438

189.537080855405

36.9994190965688

293.77520107103

52.1838828310905

275.816868619373

46.9729303988204

213.777730095761

51.623410535034

234.515710668196

54.7713564277226

305.755164538293

58.2281799071355

247.574028943277

48.2612135595578

216.487201880791

44.4805702248886

298.939398951728

59.5098240982159

294.087515977881

59.7323992058337

242.47071086964

56.2423387201774

314.216664214321

52.099463290858

198.64183568504

45.5524703388986

451.501739075897

71.7371279051027

334.639764748968

56.3003387632005

325.539711644784

61.3753202076771

334.360999254428

65.6509595487347

375.501692057963

69.0188962996762

279.92394271145

50.820033316856

391.747159079897

84.4387655124175

256.755426083081

61.8425207887276

335.348364682454

78.2972291401232

326.862654481865

67.2701863797509

409.199061682728

67.0226394402898

315.278602307445

62.6960929012151

389.115799067651

67.3988546408951

324.558498258645

74.4613819502999

277.860262868103

51.1152020598209

348.220952805656

73.4318499899927

394.101591698092

69.6828387504708

378.574744964529

70.3390300051774

345.129291309579

65.1443486887627

431.388383747861

86.5385881418601

461.246340384882

80.7778216315798

393.128587286873

79.4875434916298

457.413617158369

93.3535591485397

490.030080973679

86.1469790728216

445.013611790392

88.2858459293727

502.433226880918

90.1840214865989

531.919402102633

84.5845337879384

459.430685958911

101.584476353668

524.534588061157

93.7218122436017

384.831820262549

88.3997031202485

369.255646051443

64.059370789963

460.011550161416

94.6172825629485

581.849448405881

100.291462036955

487.238487436963

86.277129080676

554.389543790077

106.054358170647

476.138213629779

77.2218509347784

360.434234419891

84.2953663204438

497.064285198229

98.5692172324988

559.620017287958

104.394884303588

570.274724422607

113.867023345632

526.006391282654

110.550311578395

668.85329391523

118.103935026271

567.23894595309

105.330310697067

551.525236136496

104.258750461435

In: Math

please show all work A travel agent wants to estimate the proportion of vacationers who plan...

please show all work

A travel agent wants to estimate the proportion of vacationers who plan to travel outside the United States in the next 12 months. A random sample of 130 vacationers revealed that 40 had plans for foreign travel in that time frame. Construct a 95% confidence interval estimate of the population proportion. Make a statement about this in context of the problem

In: Math

Suppose you are conducting an experiment and inject a drug into three mice. Their times for...

Suppose you are conducting an experiment and inject a drug into three mice. Their times for running a maze are 8, 10, and 15 seconds; the times for two control mice (i.e. not injected with the drug) are 5 and 9 seconds.

Perform a two-sided permutation rest to determine if there is a statistically significant difference between mean maze completion time with the drug and without the drug.

In: Math

The number of goods sold by “The Local” is in excess of one million per year...

The number of goods sold by “The Local” is in excess of one million per year with deliveries being about 40% of that figure. The amount of goods sold has decreased marginally in recent years. “The Local” is wholly owned but Bianca and her staff have a standard of living to maintain so there is some pressure to raise overall sales whilst keeping costs, particularly delivery costs, in check.     Bianca continues: It is your job to use the sample data from last year’s overall sales to do some statistical analyses and interpretations, investigating what the current overall sales of the business are and providing insights that will guide future business decisions.

Below is last years overall sales vs deliveries data.

1. Please identify the qualitative and quantitative discrete, continuous varibles?

2. Is it cross sectional or time series data?

3. How do you calculate z scores and which are outliers?

4. How do you calculate the covariance and correlation and what does it mean?

Product ID Fat/Sugar
Content
Item Type Overall
Sales
Deliveries
FDV28 Regular Frozen Foods 272 122
FDF34 Regular Snack Foods 397 151
FDN49 Regular Breakfast 399 192
FDP38 Low Fat/Sugar Canned 405 174
FDT36 Low Fat/Sugar Baking Goods 459 184
FDX38 Regular Dairy 575 213
DRJ59 Low Fat/Sugar Diet Drinks 579 266
FDE35 Regular Potato Crisps 586 170
FDZ02 Regular Dairy 587 317
NCK06 Regular Household 606 321
FDX48 Regular Baking Goods 618 235
FDG40 Low Fat/Sugar Frozen Foods 645 213
FDA49 Low Fat/Sugar Canned 698 181
FDV11 Regular Breads 700 224
NCI29 Regular Health and Hygiene 709 284
FDE59 Regular Potato Crisps 719 223
NCK05 Regular Health and Hygiene 735 323
DRN35 Low Fat/Sugar Diet Drinks 755 219
FDE17 Regular Frozen Foods 756 212
NCI31 Regular Others 769 400
DRI25 Regular Soft Drinks 774 333
FDU33 Regular Snack Foods 781 211
FDY40 Regular Frozen Foods 788 292
DRK35 Low Fat/Sugar Diet Drinks 797 215
FDK04 Low Fat/Sugar Frozen Foods 802 401
FDR43 Regular Fruits and Vegetables 806 258
FDY12 Regular Baking Goods 810 227
NCG43 Regular Household 833 425
FDA44 Regular Fruits and Vegetables 849 297
DRB25 Regular Soft Drinks 858 360
FDW38 Regular Dairy 863 345
FDV48 Regular Baking Goods 864 415
FDW12 Regular Baking Goods 871 226
FDW13 Low Fat/Sugar Canned 883 459
FDO60 Low Fat/Sugar Baking Goods 892 464
FDT43 Regular Fruits and Vegetables 935 234
DRL35 Low Fat/Sugar Diet Drinks 952 400
FDE22 Low Fat/Sugar Snack Foods 959 422
FDW24 Low Fat/Sugar Baking Goods 972 311
DRD25 Low Fat/Sugar Soft Drinks 1019 255
NCJ19 Regular Others 1031 454
FDX23 Low Fat/Sugar Baking Goods 1040 541
FDD10 Regular Snack Foods 1071 364
FDU26 Regular Dairy 1073 354
FDP39 Low Fat/Sugar Meat 1091 513
DRH25 Low Fat/Sugar Soft Drinks 1091 578
DRC25 Regular Soft Drinks 1117 559
FDY03 Regular Meat 1125 563
FDU46 Regular Snack Foods 1125 349
FDH27 Low Fat/Sugar Dairy 1151 633
FDB27 Low Fat/Sugar Dairy 1182 355
FDZ33 Low Fat/Sugar Snack Foods 1182 579
FDR49 Low Fat/Sugar Canned 1198 503
FDX27 Regular Dairy 1229 430
FDV04 Regular Frozen Foods 1257 679
FDH21 Regular Seafood 1268 418
FDY35 Regular Breads 1286 514
FDP24 Low Fat/Sugar Baking Goods 1333 720
FDR02 Low Fat/Sugar Dairy 1334 374
FDL38 Regular Canned 1338 455
FDC59 Regular Potato Crisps 1342 523
NCK53 Regular Health and Hygiene 1389 542
DRD37 Low Fat/Sugar Soft Drinks 1398 489
FDY60 Regular Baking Goods 1438 733
NCH54 Regular Household 1438 374
FDU32 Regular Fruits and Vegetables 1462 731
FDK15 Low Fat/Sugar Meat 1488 491
FDE53 Low Fat/Sugar Frozen Foods 1491 581
FDS48 Low Fat/Sugar Baking Goods 1505 497
FDY07 Regular Fruits and Vegetables 1516 379
FDR48 Low Fat/Sugar Baking Goods 1518 516
FDA50 Low Fat/Sugar Dairy 1545 773
FDE10 Regular Snack Foods 1574 787
FDR26 Low Fat/Sugar Dairy 1594 558
NCB06 Regular Health and Hygiene 1598 575
NCJ17 Regular Health and Hygiene 1619 550
FDJ07 Low Fat/Sugar Meat 1631 881
FDH35 Low Fat/Sugar Potato Crisps 1645 543
FDQ14 Low Fat/Sugar Dairy 1648 593
FDB34 Low Fat/Sugar Snack Foods 1657 746
FDQ56 Regular Fruits and Vegetables 1678 839
FDH14 Regular Canned 1686 506
NCJ43 Regular Household 1744 942
FDR07 Regular Fruits and Vegetables 1809 923
FDP01 Regular Breakfast 1830 769
FDH47 Low Fat/Sugar Potato Crisps 1847 720
FDS37 Low Fat/Sugar Canned 1854 686
FDD36 Low Fat/Sugar Baking Goods 1896 720
FDF16 Low Fat/Sugar Frozen Foods 1921 730
FDG53 Low Fat/Sugar Frozen Foods 1957 1037
FDM44 Regular Fruits and Vegetables 1961 1039
NCI54 Regular Household 1965 550
FDY24 Regular Baking Goods 1995 1057
NCJ30 Regular Household 2037 774
FDF33 Regular Seafood 2049 1086
FDW20 Regular Fruits and Vegetables 2094 1047
FDN15 Low Fat/Sugar Meat 2097 860
NCJ18 Regular Household 2133 619
FDB49 Regular Baking Goods 2168 542
FDE11 Regular Potato Crisps 2221 1088
DRO47 Low Fat/Sugar Diet Drinks 2264 1155
FDP59 Regular Breads 2285 686
FDX43 Regular Fruits and Vegetables 2330 1235
FDX51 Regular Meat 2349 1292
FDO24 Low Fat/Sugar Baking Goods 2377 689
FDU47 Regular Breads 2388 812
FDS12 Low Fat/Sugar Baking Goods 2391 1076
FDU35 Low Fat/Sugar Breads 2397 719
FDU57 Regular Snack Foods 2408 819
DRE49 Regular Soft Drinks 2429 1312
FDW47 Low Fat/Sugar Breads 2437 1170
DRI47 Low Fat/Sugar Diet Drinks 2445 1051
NCM43 Regular Others 2447 856
NCH18 Regular Household 2457 1302
NCH30 Regular Household 2490 921
FDB17 Low Fat/Sugar Frozen Foods 2535 1039
DRD24 Low Fat/Sugar Soft Drinks 2553 1098
DRM23 Low Fat/Sugar Diet Drinks 2587 1138
DRI01 Regular Soft Drinks 2587 802
FDZ10 Low Fat/Sugar Snack Foods 2657 1116
FDW26 Regular Dairy 2669 774
FDE04 Regular Frozen Foods 2696 755
FDX01 Low Fat/Sugar Canned 2796 1314
FDZ21 Regular Snack Foods 2800 868
DRK59 Low Fat/Sugar Diet Drinks 2812 844
FDB32 Regular Fruits and Vegetables 2816 732
FDC60 Regular Baking Goods 2834 1247
DRJ23 Low Fat/Sugar Diet Drinks 2836 936
FDP19 Regular Fruits and Vegetables 2842 1222
DRN47 Low Fat/Sugar Diet Drinks 2876 1582
FDJ41 Low Fat/Sugar Frozen Foods 2878 1266
NCF54 Regular Household 2932 1583
NCK29 Regular Health and Hygiene 2956 946
FDU58 Regular Snack Foods 2993 1377
FDZ12 Low Fat/Sugar Baking Goods 3006 1293
NCH55 Regular Household 3036 759
FDZ51 Regular Meat 3047 975
DRM47 Low Fat/Sugar Diet Drinks 3057 856
FDE05 Regular Frozen Foods 3062 1439
FDJ28 Low Fat/Sugar Frozen Foods 3079 1447
NCK19 Regular Others 3100 837
FDC35 Regular Potato Crisps 3106 1677
FDZ09 Low Fat/Sugar Snack Foods 3112 934
FDB58 Regular Snack Foods 3120 1654
NCM55 Regular Others 3147 1699
FDZ45 Low Fat/Sugar Snack Foods 3175 1111
FDK51 Low Fat/Sugar Dairy 3180 827
FDG33 Regular Seafood 3264 1697
FDF52 Low Fat/Sugar Frozen Foods 3284 1182
FDV36 Low Fat/Sugar Baking Goods 3289 1612
FDC15 Low Fat/Sugar Dairy 3300 1749
FDU23 Low Fat/Sugar Breads 3302 826
FDV60 Regular Baking Goods 3339 1469
FDM25 Regular Breakfast 3340 1102
FDZ26 Regular Dairy 3346 870
FDB28 Low Fat/Sugar Dairy 3362 1849
NCG18 Regular Household 3384 1861
FDB22 Low Fat/Sugar Snack Foods 3384 1117
FDY02 Regular Dairy 3419 1436
NCH06 Regular Household 3449 1897
FDM39 Low Fat/Sugar Dairy 3582 896
NCC54 Regular Health and Hygiene 3615 1844
FDQ39 Low Fat/Sugar Meat 3631 1852
FDS13 Low Fat/Sugar Canned 3710 1187
FDL14 Regular Canned 3739 1159
DRA12 Regular Soft Drinks 3829 1723
FDV31 Regular Fruits and Vegetables 3882 1359
NCH42 Regular Household 3905 1445
FDE28 Regular Frozen Foods 3916 1958
FDT11 Regular Breads 3943 1498
FDX12 Regular Baking Goods 4097 1967
NCH07 Regular Household 4120 1318
FDR37 Regular Breakfast 4196 1175
FDT13 Low Fat/Sugar Canned 4334 1777
FDP27 Low Fat/Sugar Meat 4364 1658
FDD47 Regular Potato Crisps 4432 1330
NCL29 Regular Health and Hygiene 4437 2041
FDZ03 Regular Dairy 4474 1253
FDY39 Regular Meat 4594 2251
FDW40 Regular Frozen Foods 4844 2277
FDB60 Low Fat/Sugar Baking Goods 4860 1215
FDA43 Regular Fruits and Vegetables 4877 1561
FDJ57 Regular Seafood 5015 2207
FDC46 Low Fat/Sugar Snack Foods 5164 2014
FDW56 Regular Fruits and Vegetables 5195 1455
DRE01 Regular Soft Drinks 5332 2506
DRF36 Low Fat/Sugar Soft Drinks 5350 2408
FDK28 Low Fat/Sugar Frozen Foods 5411 2868
FDV59 Low Fat/Sugar Breads 5661 1585
FDI38 Regular Canned 5798 2087
DRJ11 Low Fat/Sugar Diet Drinks 6051 1513
DRL01 Regular Soft Drinks 6310 2209
FDX39 Regular Meat 6332 1710
FDO11 Regular Breads 6972 2719
FDC02 Low Fat/Sugar Canned 7029 1898
DRG49 Regular Soft Drinks 7086 2551
FDB15 Low Fat/Sugar Dairy 7646 4205
FDY26 Regular Dairy 7834 3682
FDG47 Regular Potato Crisps 8132 4147
FDP15 Low Fat/Sugar Meat 9228 3599

In: Math

The table shows the results of a survey in which 142 men and 145 woman workers...

The table shows the results of a survey in which 142 men and 145 woman workers age 25 to 64 were asked if they have at least one months income set aside for emergencies. Complete parts a-d. a.) Find the probability that a randomly selected worker has one months income or more set aside for emergencies. b.) Given that a randomly selected worker is male find the probability that the worker has less than one months income. c.) Given that a randomly selected woker has one months income or more, find the probablitly that the worker is female. d.) Are the events "having less than one months income saved" and "being male" independant?

men woman total
less than one months income 65 83 148
one months income or more 77 62 139
total 142 145 287

In: Math

Researchers for an advertising company are interested in determining if people are more likely to spend...

Researchers for an advertising company are interested in determining if people are more likely to spend more money on beer if advertisers put more beer ads on billboards in a neighborhood in Philadelphia. They estimate that 250 people will view their billboard in one week. They determine that the total number of residents in the neighborhood is 600. So, the residents who have not viewed the billboard are in the control group. The researchers determine that those who did view the ads spent $24 per week on beer and those who did not view the ads spent $16 per week on beer.

  1. Calculate the treatment effect.

  1. Calculate the standard error (hint: the researchers determined the Std. Dev. for the control is $1.3 and the Std. Dev. for the treatment is $0.90)

  1. Calculate the t-statistic.

  1. Can we reject OR fail to reject the null hypothesis? Explain why.

In: Math

Cereal Name Mfr Cal Prot Fat Sod Fiber Carb Sugar Pot Vit Shelf Rating 100% Bran...

Cereal Name Mfr Cal Prot Fat Sod Fiber Carb Sugar Pot Vit Shelf Rating
100% Bran N 70 4 1 130 10 5 6 280 25 3 68.4
100% Natural Bran Q 120 3 5 15 2 8 8 135 0 3 33.98
All-Bran K 70 4 1 260 9 7 5 320 25 3 59.43
All-Bran with Extra Fiber K 50 4 0 140 14 8 0 330 25 3 93.7
Almond Delight R 110 2 2 200 1 14 8 * 25 3 34.38
Apple Cinnamon Cheerios G 110 2 2 180 1.5 10.5 10 70 25 1 29.51
Apple Jacks K 110 2 0 125 1 11 14 30 25 2 33.17
Basic 4 G 130 3 2 210 2 18 8 100 25 3 37.04
Bran Chex R 90 2 1 200 4 15 6 125 25 1 49.12
Bran Flakes P 90 3 0 210 5 13 5 190 25 3 53.31
Cap'n'Crunch Q 120 1 2 220 0 12 12 35 25 2 18.04
Cheerios G 110 6 2 290 2 17 1 105 25 1 50.77
Cinnamon Toast Crunch G 120 1 3 210 0 13 9 45 25 2 19.82
Clusters G 110 3 2 140 2 13 7 105 25 3 40.4
Cocoa Puffs G 110 1 1 180 0 12 13 55 25 2 22.74
Corn Chex R 110 2 0 280 0 22 3 25 25 1 41.45
Corn Flakes K 100 2 0 290 1 21 2 35 25 1 45.86
Corn Pops K 110 1 0 90 1 13 12 20 25 2 35.78
Count Chocula G 110 1 1 180 0 12 13 65 25 2 22.4
Cracklin' Oat Bran K 110 3 3 140 4 10 7 160 25 3 40.45
Cream of Wheat (Quick) N 100 3 0 80 1 21 0 * 0 2 64.53
Crispix K 110 2 0 220 1 21 3 30 25 3 46.9
Crispy Wheat & Raisins G 100 2 1 140 2 11 10 120 25 3 36.18
Double Chex R 100 2 0 190 1 18 5 80 25 3 44.33
Froot Loops K 110 2 1 125 1 11 13 30 25 2 32.21
Frosted Flakes K 110 1 0 200 1 14 11 25 25 1 31.44
Frosted Mini-Wheats K 100 3 0 0 3 14 7 100 25 2 58.35
Fruit & Fibre Dates, Walnuts, and Oats P 120 3 2 160 5 12 10 200 25 3 40.92
Fruitful Bran K 120 3 0 240 5 14 12 190 25 3 41.02
Fruity Pebbles P 110 1 1 135 0 13 12 25 25 2 28.03
Golden Crisp P 100 2 0 45 0 11 15 40 25 1 35.25
Golden Grahams G 110 1 1 280 0 15 9 45 25 2 23.8
Grape Nuts Flakes P 100 3 1 140 3 15 5 85 25 3 52.08
Grape-Nuts P 110 3 0 170 3 17 3 90 25 3 53.37
Great Grains Pecan P 120 3 3 75 3 13 4 100 25 3 45.81
Honey Graham Ohs Q 120 1 2 220 1 12 11 45 25 2 21.87
Honey Nut Cheerios G 110 3 1 250 1.5 11.5 10 90 25 1 31.07
Honey-comb P 110 1 0 180 0 14 11 35 25 1 28.74
Just Right Crunchy Nuggets K 110 2 1 170 1 17 6 60 100 3 36.52
Just Right Fruit & Nut K 140 3 1 170 2 20 9 95 100 3 36.47
Kix G 110 2 1 260 0 21 3 40 25 2 39.2411
Life Q 100 4 2 150 2 12 6 95 25 2 45.3281
Lucky Charms G 110 2 1 180 0 12 12 55 25 2 26.7345
Maypo A 100 4 1 0 0 16 3 95 25 2 54.8509
Muesli Raisins, Dates, & Almonds R 150 4 3 95 3 16 11 170 25 3 37.1369
Muesli Raisins, Peaches, & Pecans R 150 4 3 150 3 16 11 170 25 3 34.1398
Mueslix Crispy Blend K 160 3 2 150 3 17 13 160 25 3 30.3134
Multi-Grain Cheerios G 100 2 1 220 2 15 6 90 25 1 40.106
Nut&Honey Crunch K 120 2 1 190 0 15 9 40 25 2 29.9243
Nutri-Grain Almond-Raisin K 140 3 2 220 3 21 7 130 25 3 40.6923
Nutri-grain Wheat K 90 3 0 170 3 18 2 90 25 3 59.6428
Oatmeal Raisin Crisp G 130 3 2 170 1.5 13.5 10 120 25 3 30.4508
Post Nat. Raisin Bran P 120 3 1 200 6 11 14 260 25 3 37.8406
Product 19 K 100 3 0 320 1 20 3 45 100 3 41.5035
Puffed Rice Q 50 1 0 0 0 13 0 15 0 3 60.7561
Puffed Wheat Q 50 2 0 0 1 10 0 50 0 3 63.0056
Quaker Oat Squares Q 100 4 1 135 2 14 6 110 25 3 49.5119
Quaker Oatmeal Q 100 5 2 0 2.7 * * 110 0 1 50.8284
Raisin Bran K 120 3 1 210 5 14 12 240 25 2 39.2592
Raisin Nut Bran G 100 3 2 140 2.5 10.5 8 140 25 3 39.7034
Raisin Squares K 90 2 0 0 2 15 6 110 25 3 55.3331
Rice Chex R 110 1 0 240 0 23 2 30 25 1 41.9989
Rice Krispies K 110 2 0 290 0 22 3 35 25 1 40.5602
Shredded Wheat N 80 2 0 0 3 16 0 95 0 1 68.2359
Shredded Wheat 'n'Bran N 90 3 0 0 4 19 0 140 0 1 74.4729
Shredded Wheat spoon size N 90 3 0 0 3 20 0 120 0 1 72.8018
Smacks K 110 2 1 70 1 9 15 40 25 2 31.2301
Special K K 110 6 0 230 1 16 3 55 25 1 53.1313
Strawberry Fruit Wheats N 90 2 0 15 3 15 5 90 25 2 59.364
Total Corn Flakes G 110 2 1 200 0 21 3 35 100 3 38.8397
Total Raisin Bran G 140 3 1 190 4 15 14 230 100 3 28.5928
Total Whole Grain G 100 3 1 200 3 16 3 110 100 3 46.6588
Triples G 110 2 1 250 0 21 3 60 25 3 39.1062
Trix G 110 1 1 140 0 13 12 25 25 2 27.7533
Wheat Chex R 100 3 1 230 3 17 3 115 25 1 49.7874
Wheaties G 100 3 1 200 3 17 3 110 25 1 51.5922
Wheaties Honey Gold G 110 2 1 200 1 16 8 60 25 1 36.1876

SELECT a simple random sample size 37 from the cereal data. Outline in detail the process you used and identify the fist 4 members of your example.

- Use the variable Mfr for this sample of 37 to answer each of the following.

(a). identify the variable of interest along with the level of measure.

(b) CONSTRUCT a frequency table for the data.

(c) Display the data in a graph. Be sure to include all the proper labels in the graph.

(d) describe the shape of the data if it is appropiate to do so. If it is not appropiate to describe the shape then explain why.

In: Math

The types of browse favored by deer are shown in the following table. Using binoculars, volunteers...

The types of browse favored by deer are shown in the following table. Using binoculars, volunteers observed the feeding habits of a random sample of 320 deer.

Type of Browse

Plant Composition

in Study Area

Observed Number of Deer

Feeding on This Plant

Sage brush

32%

100

Rabbit brush

38.7%

125

Salt brush

12%

46

Service berry

9.3%

25

Other

8%

24

Use a 5% level of significance to test the claim that the natural distribution of browse fits the deer feeding pattern.

(a) What is the level of significance?

State the null and alternate hypotheses.

H0: The distributions are different.

H1: The distributions are different.

H0: The distributions are different.

H1: The distributions are the same.    

H0: The distributions are the same.

H1: The distributions are the same.

H0: The distributions are the same.

H1: The distributions are different.

(b) Find the value of the chi-square statistic for the sample. (Round the expected frequencies to at least three decimal places. Round the test statistic to three decimal places.)

Are all the expected frequencies greater than 5?

Yes

No    

What sampling distribution will you use?

chi-square

binomial    

normal

uniform

Student's t

What are the degrees of freedom?

(c) Estimate the P-value of the sample test statistic.

P-value > 0.100

0.050 < P-value < 0.100    

0.025 < P-value < 0.050

0.010 < P-value < 0.025

0.005 < P-value < 0.010

P-value < 0.005

(d) Based on your answers in parts (a) to (c), will you reject or fail to reject the null hypothesis that the population fits the specified distribution of categories?

Since the P-value > α, we fail to reject the null hypothesis.

Since the P-value > α, we reject the null hypothesis.    

Since the P-value ≤ α, we reject the null hypothesis.

Since the P-value ≤ α, we fail to reject the null hypothesis.

(e) Interpret your conclusion in the context of the application.

At the 5% level of significance, the evidence is sufficient to conclude that the natural distribution of browse does not fit the feeding pattern.

At the 5% level of significance, the evidence is insufficient to conclude that the natural distribution of browse does not fit the feeding pattern

In: Math

Problem 6. 1. If X N(9; 4), nd Pr(jX ? 2j < 4). 2. If X...

Problem 6.
1. If X N(9; 4), nd Pr(jX ? 2j < 4).
2. If X N(0; 1), nd Pr(jX + 3j > 5).
3. If X N(?2; 9), nd the number c such that Pr(jX + 2j < c) = 0:5.

In: Math

A device is used in many kinds of systems. Assume that all systems have either 1,...

A device is used in many kinds of systems. Assume that all systems have either 1, 2, 3, or 4 of these devices and that each of these four possibilties is equally likely to be the case. Each device in a system has probablility = 0.1 of failing, and the devices function independently of one another. This implies that once we know how many devices are present, the probability distribution of the number of failures will be known. E.g. if a system employs 3 of the devices, then the number that fail will have a binomial distribution with parameters n = 3 and p = 0.1

Denote with X, the number of failures of devices in the system, and with Y, the total number of devices in the system. What is observed is that for b = 1,2,3, and 4, the conditional probability mass function is the binomial probability mass function with parameters n = b, and p = 0.1

a) Find the joint probability mass table of P(X,Y)

In: Math

The following random sample of weekly student expenses in dollars is obtained from a normally distributed...

The following random sample of weekly student expenses in dollars is obtained from a normally distributed population of undergraduate students with unknown parameters.

8

56

76

75

62

81

72

69

91

84

49

75

69

59

70

53

65

78

71

87

71

74

69

65

64

You have been charged to conduct a statistical test in SPSS to verify the claim that the‘average weekly student expenses’ is different than 74 dollars using an alpha level of 5%.

           

What is the appropriate test that is applicable in this case. Explain your reasoning.

State the null and alternate hypotheses in this case using proper statistical notations.

List one assumption that you are making about the distribution.

Insert a copy of the summary table of descriptive statistics generated in SPSS.

Insert a copy of the table for the statistical test you conducted in SPSS.

Drawing on information from the tables in (e) and/or (f) show how they relate to t-statistic as obtained in SPSS.

What is/are the critical value(s) of the test statistic at the 5% significance level.

What can you conclude about the claim based on the results generated from the statistical test? Make sure to support your conclusion by referencing the appropriate statistics from the test.

Compute the 90% confidence interval for the average weekly expenses.

Compute the Cohen’s d effect size.

In: Math

​It's tough to find out how much people​ earn, but in​ 2011, a magazine reported that...

​It's tough to find out how much people​ earn, but in​ 2011, a magazine reported that the average​ lawyer's salary in a country was $64,000. Suppose that today you interview a random sample of 55 lawyers in the country and find that the average salary is $75,275​, with a standard deviation of $82,694.Do you think the average​ lawyer's salary today is higher than that reported by the magazine in​ 2011? For this​ problem, assume alphaαequals=0.05.

Let muμ be the population mean​ lawyer's salary in the country.

Determine the null and alternative hypotheses.

H0 : u = 64,000

HA : u > 64,000

Test statistic is 1.01

What is the P-Value?

In: Math

Suppose a 90% confidence interval for the mean salary of college graduates in a town in...

Suppose a 90% confidence interval for the mean salary of college graduates in a town in Mississippi is given by [$45,783, $57,017]. The population standard deviation used for the analysis is known to be $13,700. [You may find it useful to reference the z table.]

a. What is the point estimate of the mean salary for all college graduates in this town?

b. Determine the sample size used for the analysis. (Round "z" value to 3 decimal places and final answer to the nearest whole number.)

In: Math

You read in the results section of an article in a psychology journal that the results...

You read in the results section of an article in a psychology journal that the results of at-test for independent sample means revealed a significant t12 = 1.8, with σˆX1−X2 = 2. If there were 8 participants in the experimental group,

(a) how many participants were in the corresponding control group?

(b) what significance level was used, and was the test a one-tailed or a two-tailed test?

(c) what was the mean difference between the experimental and the control groups?

In: Math

The length of time for an individual to wait at a lunch counter is a random...

The length of time for an individual to wait at a lunch counter is a random variable whose density function is

f(x) = (1/4)e^(-x/4) for x > 0 and = 0 otherwise

a) Find the mean and the variance

b) Find the probability that the random variable is within three standard deviations of the mean and compare Chebyshev's Theorem.

In: Math