In: Accounting
OSCM Assignment 6 - Reducing Waste vs. Price Increase
In a competitive market for consumer products, manufacturers are not allowed the luxury of raising prices in order to increase profits. This environment makes it difficult to increase sales unit volume without increasing very costly marketing expenses. Without price increases and sales volume increases, it is the job of management decision makers, like you, to find other ways to increase profitability – they must turn to Continuous Improvement.
Background:
We manufacture and distribute W&Ws, candy coated chocolate spheroids, in assorted colors. Our schedule calls for 1200 cases per 8 hours. Breaking down our standard cost of sales for our product, W&Ws, packaged in 3.75 ounce bags, 24 bags to a box, we find:
Labor:
88 hourly workers; $15.00 per hour, 8 hours per day, 5 days per week, 50 weeks per year, no overtime.
24 salaried managers @ $39,000 per year
Ingredients:
Chocolate; 2.0 ounces per bag, @ $9.99 per pound
Hard candy coating; 1.75 ounces per bag @ $6.55 per pound
Caffeine; 1 grams per bag; priced @ $300 per kilogram.
Packaging: One 3.75 ounce bag @ $.005, and one shipping case (each case contains 24 bags) @ $.120.
Overhead per 8 hour shift: $5600
Variances: Yesterday’s Production Variance Reports show we overused hourly labor by 3.8%; candy bags by 4.9%; chocolate by 4.9% and candy coating by 4.9%. Caffeine’s reported usage was unfavorable by 11%. Actual production was 1200 cases of W&Ws.
Margin: We currently have a 35% gross margin (gross selling price minus standard cost of sales).
Your assignments:
1) Compute the standard expense for one (1) 3.75 ounce sack of W&Ws (100% yield, no waste). ANSWER: 2.96
2) Compute the standard expense for 1200 cases (one day's creation). ANSWER: 85,324
3) Figure the gross deals dollar esteem for one (1) day's creation (1200 cases) and the gross edge dollars from those business (principles). ANSWER: Net Deals every day = 113,766 , Net Benefit for each day = 28,441