In a potentiometric pH titration of a weak acid, why does the pH change rapidly with the addition of NaOH near the endpoint but changes very slowly for pH values near the pKa of the acid?
In: Chemistry
In: Economics
1. Compare the advantages and disadvantages of each pH method (i.e. cost, ease of use- time it takes to set up and take a pH measurement) including accuracy and precision of each method.
2. draw a diagram labeling the two silver/ silver chloride reference electrodes, glass membrane, and porous frit.
3. show how a charge is built up and produces a voltage that is measured.
In: Chemistry
|
years |
Project a |
Project b |
|
Yr1 |
316000 |
200000 |
|
Yr2 |
350000 |
200,000 |
|
Yr3 |
(20000) |
(15000) |
|
yr 4 |
280000 |
390000 |
The cost of capital for Project A is 13% and the cost of capital
for project B is 15%.
Calculate the following;
Managemet can only accept one project. Which project should
management accept? Explain your answer.
In: Finance
In: Accounting
Which of the following is a PUBLIC good?
A. hotel
B. congested non-toll road
C. herd immunity
D. shared popcorn
In: Economics
As an executive housekeeper of a three (3) star hotel, explain
in details with 'examples' five (5)
constraints on accommodation management in the housekeeping
department.
In: Operations Management
Illustrate how a hotel, restaurant, or theater can deal with the intangibility, inseparability, variability, and perishability of the service it provides. Give specific examples.
In: Accounting
Apply the concept of the product life cycle to a hotel. How does a company keep its products from going into the decline stage?
In: Accounting
What are the consequences to a hotel operator of a customer such as Thomas Cook collapsing into liquidation? How does it affect resigning contracts with new owners?
In: Accounting