Questions
In the book Advanced Managerial Accounting, Robert P. Magee discusses monitoring cost variances. A cost variance...

In the book Advanced Managerial Accounting, Robert P. Magee discusses monitoring cost variances. A cost variance is the difference between a budgeted cost and an actual cost. Magee describes the following situation:

Michael Bitner has responsibility for control of two manufacturing processes. Every week he receives a cost variance report for each of the two processes, broken down by labor costs, materials costs, and so on. One of the two processes, which we'll call process A , involves a stable, easily controlled production process with a little fluctuation in variances. Process B involves more random events: the equipment is more sensitive and prone to breakdown, the raw material prices fluctuate more, and so on.

     "It seems like I'm spending more of my time with process B than with process A," says Michael Bitner. "Yet I know that the probability of an inefficiency developing and the expected costs of inefficiencies are the same for the two processes. It's just the magnitude of random fluctuations that differs between the two, as you can see in the information below."

     "At present, I investigate variances if they exceed $2,789, regardless of whether it was process A or B. I suspect that such a policy is not the most efficient. I should probably set a higher limit for process B."

The means and standard deviations of the cost variances of processes A and B, when these processes are in control, are as follows: (Round your z value to 2 decimal places and final answers to 4 decimal places.):

Process A Process B
Mean cost variance (in control) $ 5 $ 0
Standard deviation of cost variance (in control) $5,105 $10,342


Furthermore, the means and standard deviations of the cost variances of processes A and B, when these processes are out of control, are as follows:

Process A Process B
Mean cost variance (out of control) $7,048 $ 6,130
Standard deviation of cost variance (out of control) $5,105 $10,342

   

(a) Recall that the current policy is to investigate a cost variance if it exceeds $2,789 for either process. Assume that cost variances are normally distributed and that both Process A and Process B cost variances are in control. Find the probability that a cost variance for Process A will be investigated. Find the probability that a cost variance for Process B will be investigated. Which in-control process will be investigated more often.


Process A
Process B


(Click to select)Process AProcess B is investigated more often


(b) Assume that cost variances are normally distributed and that both Process A and Process B cost variances are out of control. Find the probability that a cost variance for Process A will be investigated. Find the probability that a cost variance for Process B will be investigated. Which out-of-control process will be investigated more often.

Process A
Process B


(Click to select)Process AProcess B is investigated more often.


(c) If both Processes A and B are almost always in control, which process will be investigated more often.


(Click to select)Process AProcess B will be investigated more often.


(d) Suppose that we wish to reduce the probability that Process B will be investigated (when it is in control) to .2912. What cost variance investigation policy should be used? That is, how large a cost variance should trigger an investigation? Using this new policy, what is the probability that an out-of-control cost variance for Process B will be investigated?


k
P(x > 5,688)

In: Statistics and Probability

In the book Advanced Managerial Accounting, Robert P. Magee discusses monitoring cost variances. A cost variance...

In the book Advanced Managerial Accounting, Robert P. Magee discusses monitoring cost variances. A cost variance is the difference between a budgeted cost and an actual cost. Magee describes the following situation:

Michael Bitner has responsibility for control of two manufacturing processes. Every week he receives a cost variance report for each of the two processes, broken down by labor costs, materials costs, and so on. One of the two processes, which we'll call process A , involves a stable, easily controlled production process with a little fluctuation in variances. Process B involves more random events: the equipment is more sensitive and prone to breakdown, the raw material prices fluctuate more, and so on.

     "It seems like I'm spending more of my time with process B than with process A," says Michael Bitner. "Yet I know that the probability of an inefficiency developing and the expected costs of inefficiencies are the same for the two processes. It's just the magnitude of random fluctuations that differs between the two, as you can see in the information below."

     "At present, I investigate variances if they exceed $2,789, regardless of whether it was process A or B. I suspect that such a policy is not the most efficient. I should probably set a higher limit for process B."

The means and standard deviations of the cost variances of processes A and B, when these processes are in control, are as follows: (Round your z value to 2 decimal places and final answers to 4 decimal places.):

Process A Process B
Mean cost variance (in control) $ 5 $ 0
Standard deviation of cost variance (in control) $5,105 $10,342


Furthermore, the means and standard deviations of the cost variances of processes A and B, when these processes are out of control, are as follows:

Process A Process B
Mean cost variance (out of control) $7,048 $ 6,130
Standard deviation of cost variance (out of control) $5,105 $10,342

   

(a) Recall that the current policy is to investigate a cost variance if it exceeds $2,789 for either process. Assume that cost variances are normally distributed and that both Process A and Process B cost variances are in control. Find the probability that a cost variance for Process A will be investigated. Find the probability that a cost variance for Process B will be investigated. Which in-control process will be investigated more often.


Process A
Process B


(Click to select)Process AProcess B is investigated more often


(b) Assume that cost variances are normally distributed and that both Process A and Process B cost variances are out of control. Find the probability that a cost variance for Process A will be investigated. Find the probability that a cost variance for Process B will be investigated. Which out-of-control process will be investigated more often.

Process A
Process B


(Click to select)Process AProcess B is investigated more often.


(c) If both Processes A and B are almost always in control, which process will be investigated more often.


(Click to select)Process BProcess A will be investigated more often.


(d) Suppose that we wish to reduce the probability that Process B will be investigated (when it is in control) to .2912. What cost variance investigation policy should be used? That is, how large a cost variance should trigger an investigation? Using this new policy, what is the probability that an out-of-control cost variance for Process B will be investigated?


k
P(x > 5,688)

In: Statistics and Probability

Total Cost Concept of Product Costing Willis Products Inc. uses the total cost concept of applying...

Total Cost Concept of Product Costing

Willis Products Inc. uses the total cost concept of applying the cost-plus approach to product pricing. The costs of producing and selling 5,000 units of medical tablets are as follows:

Variable costs per unit: Fixed costs:
Direct materials $120 Factory overhead $205,000
Direct labor 44 Selling and admin. exp. 70,000
Factory overhead 37
Selling and admin. exp. 29
Total $230

Willis Products desires a profit equal to a 20% rate of return on invested assets of $733,875.

a. Determine the amount of desired profit from the production and sale of 5,000 units.
$ 146,775

b. Determine the total costs for the production of 5,000 units.

Variable $ 1,150,000
Fixed (Need help)   
Total $ (Need help)

Determine the cost amount per unit for the production and sale of 5,000 units.
$ per unit

c. Determine the total cost markup percentage per unit. (rounded to one decimal place).
%

d. Determine the selling price per unit. Round to the nearest cent.
$ per unit

In: Accounting

Cost Flows in a Job Cost System Materials Work in Process-Assembly Dept Work in Process- Test...

Cost Flows in a Job Cost System

Materials Work in Process-Assembly Dept Work in Process- Test & Packaging Dept Finished Goods
Beg Inventory
+ Purchases Direct Materials
End Inventory
Job#1, Job#2
Job#3, Job#4
Beg Inventory Cost of Units
+ Direct Materials transferred out
+ Direct Labor
Job#1,#2,#3,#4
+ Factory Overhead
applied Job#1,#2,#3,#4
End Inventory Job#4
Job#1, Job#2
Job#3
Beg Inventory Cost of Units
+ Cost of units transferred out
transferred in
+ Direct Labor
Job#1,#2,#3
+ Factory Overhead
applied Job#1,#2,#3
End Inventory    Job#2,#3
Job#1
Beg Inventory
+ Cost of units Cost of Goods
transferred in Sold
End Inventory Job#1
                       Factory Overhead
Actual Factory Overhead:
+ utilities expense Factory overhead
+ depreciation of machinery applied
+ supplies

Costs to date by job are shown.

Source: Job Cost Sheets:
Job#1 Job#2 Job#3 Job#4
Direct materials $ 739 $ 622 $ 426 $ 367
Direct labor 99 82 73 119
Overhead 146 146 126 158
$ 984 $ 850 $ 625 $ 644

Use the flow chart to complete the following sentences.

The ending inventory balance in the Work in Process-Assembly Dept is $

The cost of goods transferred into the Work in Process-Test & Packaging Dept is $

The cost of goods transferred out of the Work in Process- Test & Packaging Dept is $

The ending inventory balance in the Work in Process- Test & Packaging Dept is $

In: Accounting

Cost Behavior Analysis in a Restaurant: High-Low Cost Estimation Assume a Papa John's restaurant has the...

Cost Behavior Analysis in a Restaurant: High-Low Cost Estimation
Assume a Papa John's restaurant has the following information available regarding costs at representative levels of monthly sales:

Monthly sales in units
5,000 8,000 10,000
Cost of food sold $10,000 $16,000 $20,000
Wages and fringe benefits 4,200 4,320 4,400
Fees paid delivery help 1,100 1,760 2,200
Rent on building 1,100 1,100 1,100
Depreciation on equipment 900 900 900
Utilities 800 920 1,000
Supplies (soap, floor wax, etc.) 250 340 400
Administrative costs 1,700 1,700 1,700
Total $20,050 $27,040 $31,700

(a) Identify each cost as being variable, fixed, or mixed.

Cost of food sold
AnswerVariableFixedMixed



Wages and fringe benefits
AnswerVariableFixedMixed



Fees paid delivery help
AnswerVariableFixedMixed



Rent on building
AnswerVariableFixedMixed



Depreciation on equipment
AnswerVariableFixedMixed



Utilities
AnswerVariableFixedMixed



Supplies (soap, floor wax, etc.)
AnswerVariableFixedMixed



Administrative costs
AnswerVariableFixedMixed



(b) Use the high-low method to develop a schedule identifying the amount of each cost that is fixed per month or variable per unit. Total the amounts under each category to develop an equation for total monthly costs.

Round variable cost answers to two decimal places.

Fixed Costs Variable Costs
Cost of food sold Answer Answer
Wages and fringe benefits Answer Answer
Fees paid delivery help Answer Answer
Rent on building Answer Answer
Depreciation on equipment Answer Answer
Utilities Answer Answer
Supplies (soap, floor wax, etc.) Answer Answer
Administrative costs Answer Answer
Total costs equation Answer Answer

(c) Predict total costs for a monthly sales volume of 9,800 units.
$Answer

In: Accounting

In the book Advanced Managerial Accounting, Robert P. Magee discusses monitoring cost variances. A cost variance...

In the book Advanced Managerial Accounting, Robert P. Magee discusses monitoring cost variances. A cost variance is the difference between a budgeted cost and an actual cost. Magee describes the following situation:

Michael Bitner has responsibility for control of two manufacturing processes. Every week he receives a cost variance report for each of the two processes, broken down by labor costs, materials costs, and so on. One of the two processes, which we'll call process A , involves a stable, easily controlled production process with a little fluctuation in variances. Process B involves more random events: the equipment is more sensitive and prone to breakdown, the raw material prices fluctuate more, and so on.

     "It seems like I'm spending more of my time with process B than with process A," says Michael Bitner. "Yet I know that the probability of an inefficiency developing and the expected costs of inefficiencies are the same for the two processes. It's just the magnitude of random fluctuations that differs between the two, as you can see in the information below."

     "At present, I investigate variances if they exceed $2,931, regardless of whether it was process A or B. I suspect that such a policy is not the most efficient. I should probably set a higher limit for process B."

The means and standard deviations of the cost variances of processes A and B, when these processes are in control, are as follows: (Round your z value to 2 decimal places and final answers to 4 decimal places.):

Process A Process B
Mean cost variance (in control) $ 0 $ 0
Standard deviation of cost variance (in control) $5,271 $10,270


Furthermore, the means and standard deviations of the cost variances of processes A and B, when these processes are out of control, are as follows:

Process A Process B
Mean cost variance (out of control) $7,400 $ 7,381
Standard deviation of cost variance (out of control) $5,271 $10,270

   

(a) Recall that the current policy is to investigate a cost variance if it exceeds $2,931 for either process. Assume that cost variances are normally distributed and that both Process A and Process B cost variances are in control. Find the probability that a cost variance for Process A will be investigated. Find the probability that a cost variance for Process B will be investigated. Which in-control process will be investigated more often.

(b) Assume that cost variances are normally distributed and that both Process A and Process B cost variances are out of control. Find the probability that a cost variance for Process A will be investigated. Find the probability that a cost variance for Process B will be investigated. Which out-of-control process will be investigated more often.

(c) If both Processes A and B are almost always in control, which process will be investigated more often.

(d) Suppose that we wish to reduce the probability that Process B will be investigated (when it is in control) to .2877. What cost variance investigation policy should be used? That is, how large a cost variance should trigger an investigation? Using this new policy, what is the probability that an out-of-control cost variance for Process B will be investigated?

In: Statistics and Probability

Find the best match A. Sunk costs B. Relevant cost C. Opportunity cost Past costs that...

Find the best match
A. Sunk costs
B. Relevant cost
C. Opportunity cost

Past costs that are not relevant

John is considering buying new machines because last year he spent $4000 on machines that won’t work the $4000 is a

John can invest or he can leave his money in the bank and earn $4000 in interest the $4000 is a

Fixed cost or $10,000 variable costs are $40 per unit for decision makeing purposes the $40 is the

In: Accounting

Cost of Production Report: Average Cost Method Sunrise Coffee Company roasts and packs coffee beans. The...

Cost of Production Report: Average Cost Method

Sunrise Coffee Company roasts and packs coffee beans. The process begins in the Roasting Department. From the Roasting Department, the coffee beans are transferred to the Packing Department. The following is a partial work in process account of the Roasting Department at December 31:

ACCOUNT Work in Process-Roasting Department ACCOUNT NO.
Date Item Debit Credit Balance
Debit Credit
Dec. 1 Bal., 15,600 units, 25% completed 57,720
31 Direct materials, 269,900 units 566,790 624,510
31 Direct labor 322,410 946,920
31 Factory overhead 463,955 1,410,875
31 Goods transferred, 272,200 units ? ?
31 Bal., ? units, 75% completed ?

Required:

Prepare a cost of production report, using the average cost method, and identify the missing amounts for Work in Process—Roasting Department. If required, round your cost per equivalent unit answer to two decimal places.

Sunrise Coffee Company
Cost of Production Report-Roasting Department
For the Month Ended December 31
Unit Information
Units to account for during production:
Inventory in process, December 1
Received from materials storeroom
Total units accounted for by the Roasting Department
Units to be assigned costs:
Whole Units Equivalent Units of Production
Transferred to Packing Department in December
Inventory in process, December 31
Total units to be assigned costs
Cost Information
Unit costs:
Costs
Total costs for December in Roasting Department $
Total equivalent units
Cost per equivalent unit $
Costs charged to production:
Inventory in process, December 1 $
Costs incurred in December
Total costs accounted for by the Roasting Department $
Costs allocated to completed and partially completed units:
Transferred to Packing Department in December $
Inventory in process, December 31
Total costs assigned by the Roasting Department

In: Accounting

Kookaburra Ltd used the cost model to measure its machine. Machine Z had cost of $80...

Kookaburra Ltd used the cost model to measure its machine. Machine Z had cost of $80 000 and had a carrying amount of $70 000 at 30 June 2020 and is depreciated on a straight-line basis over a 10-year period.

On 31 December 2020, the directors of Kookaburra Ltd decided to change the basis of measuring the equipment from the cost model to the revaluation model. Machine Z was revalued to $70 000 with an expected useful life of 8 years.

REQUIRED

Provide the numbers for the journal entries in the blanks below for Machine Z on 31 December 2020 and on 30 June 2021. Complete the four blanks.(You don't need to provide the numbers for "??")

-----

31 December 2020

a)

            Depreciation expense – Machine Z                          Dr   

                     Accumulated depreciation – Machine Z          Cr                                       

b)

            Accumulated depreciation – Machine Z                   Dr   

                     Machine Z                                                        Cr                                       

c)

            Machine Z                                                                 Dr    

                     Gain on revaluation – Machine Z (OCI)         Cr                                       

            Gain on revaluation – Machine Z (OCI)                  Dr ??

                     Asset revaluation surplus – Machine Z           Cr ??   

30 June 2021

d)

            Depreciation expense – Machine Z                          Dr   

                     Accumulated depreciation – Machine Z          Cr                                       

In: Accounting

Cost of Production Report: Average Cost Method Sunrise Coffee Company roasts and packs coffee beans. The...

Cost of Production Report: Average Cost Method

Sunrise Coffee Company roasts and packs coffee beans. The process begins in the Roasting Department. From the Roasting Department, the coffee beans are transferred to the Packing Department. The following is a partial work in process account of the Roasting Department at December 31:

ACCOUNT Work in Process-Roasting Department ACCOUNT NO.
Date Item Debit Credit Balance
Debit Credit
Dec. 1 Bal., 13,200 units, 80% completed 37,092
31 Direct materials, 228,400 units 365,440 402,532
31 Direct labor 199,051 601,583
31 Factory overhead 286,439 888,022
31 Goods transferred, 230,300 units ? ?
31 Bal., ? units, 30% completed ?

Required:

Prepare a cost of production report, using the average cost method, and identify the missing amounts for Work in Process—Roasting Department. If required, round your cost per equivalent unit answer to two decimal places.

Sunrise Coffee Company
Cost of Production Report-Roasting Department
For the Month Ended December 31
Unit Information
Units to account for during production:
Inventory in process, December 1
Received from materials storeroom
Total units accounted for by the Roasting Department
Units to be assigned costs:
Whole Units Equivalent Units of Production
Transferred to Packing Department in December
Inventory in process, December 31
Total units to be assigned costs
Cost Information
Unit costs:
Costs
Total costs for December in Roasting Department $
Total equivalent units
Cost per equivalent unit $
Costs charged to production:
Inventory in process, December 1 $
Costs incurred in December
Total costs accounted for by the Roasting Department $
Costs allocated to completed and partially completed units:
Transferred to Packing Department in December $
Inventory in process, December 31
Total costs assigned by the Roasting Department $

In: Accounting