As I lectured in class, J.M Keynes is credited with three major changes to the Classical model which among other things made the determination of real output and employment dependent on fiscal policy (G*,T*):
(1) He introduced an liquidity motive for holding money;
(2) he introduced wage/price stickiness;
(3) he employed the consumption function in a new way.
A. Explain how (1)-(3) led to the conclusion that fiscal policy could have an impact on real output and employment (which the Classical theory had said could not happen).
B. In your opinion (that means there is not necessarily a “correct” answer), which would you argue is the most important “Keynesian” feature—i.e., (1), (2), or (3)—making real output and employment to depend on fiscal policies?
Note: It is your reasoning, not your choice, that matters in part B.
In: Economics
Write a paragraph or two about changes to management education at a college because of COVID 19. Use the words “bounded rationality” and “satisficing” in the narrative in a way that shows you know what these words mean.
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Which of the following indexes most accurately reflects changes in the value of the overall U.S. equity market?
-Dow Jones Industrial Average
-S&P 500
-NASDAQ Composite Index
-NASDAQ Technology Index
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what changes commonly occur in midlife in cognitive functioning, memory , and intelligence. what is the role of advancing age on memory?
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discusses the physiological changes associated with pregnancy. Discuss the effects of pregnancy on maternal metabolism. For carbohydrate, what are the “diabetogenic effects of pregnancy” and what are strategies to deal with insulin resistance when it develops?
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Identifying the way in which a business is exposed to foreign exchange rate changes is half the battle in dealing with its exposure. Applying the appropriate foreign exchange risk management techniques is the other half. Discuss.
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A- (Calculating changes in net operating working capital) A company is introducing a new product and has an expected change in net operating income of $790,000. The company has a 33% marginal tax rate. This project will also produce $210,000 of depreciation per year. In addition, this project will cause the following changes in year 1:
| without the project | with the project | |
| accounts receivable | $53000 | $91000 |
| inventory | $97000 | $176000 |
| accounts payable | $75000 | $118000 |
the free cash flow of the project in year 1 is:
B- Duncan Motors is introducing a new product and has an expected change in net operating income of $310,000. Duncan Motors has a 30% marginal tax rate. This project will also produce $51,000 of depreciation per year. In addition, this project will cause the following changes in year 1:
| without the project | with the project | |
| accounts receivable | $37,000 | $24,000 |
| inventory | $29,000 | $34,000 |
| accounts payable | $54,000 | $88,000 |
the free cash flow of the project in year one is :
In: Finance
In your discussion answer these questions: How do the changes in the body as we age affect nutritional needs – think about physical and physiological changes? How do you address these? What other related changes in dental health, gastrointestinal changes affect nutrition? How do you address these? What malnutrition or vitamin deficiencies can occur during aging? Why? How do you address these? Activity 2: Diet plans Using the meal plans you designed in the Task, come up with a three-day meal plan for one of the three categories: 1. senior with Type II Diabetes 2. senior with heart disease on a low sodium or low cholesterol diet; 3. a healthy senior who has a very active outdoor life. Remember to make the meals inviting, tasty, and nutritious. They need to meet the USDA food recommendations for seniors. Project Assignment: Transcript: "Good morning, I am Mr. Oliver over at the Senior Center. As you might know, we provide meals at lunchtime for the seniors who use our center. This includes healthy senior citizens as well as those who attend our adult daycare for memory-impaired seniors. Even some of our healthy seniors have diets that restrict things like salt. What we need is some help with planning diets that would be healthy and appropriate for all of our seniors. We serve lunch every day and also provide coffee, tea, and snacks throughout the day. I am sure you know all about diets for seniors and restrictions for those with memory impairment who have trouble swallowing. If you could plan two weeks' worth of menus for any of the following: 1 ) healthy seniors without restrictions or 2) low salt diets or 3) a special two-week diet for those memory impaired seniors who have difficulty swallowing, it will really help us provide a wider variety of good-tasting foods for our seniors that are healthy. Many of our seniors live alone and don’t cook for themselves. Of course, some of them get dinners from Meals on Wheels, but others rely on this lunch for their major meal of the day."
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Follow a public traded stock and analyze the changes in stock price. Write a presentation and an executive memo of your findings. Choose one of the following companies:
In your presentation you should:
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Compare and contrast the Fundamental with the Realized Niche. How will niche breadth respond to changes in competitors and resource availability?
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